Meriken Hatoba serves A5 grade Kobe beef and the rare part of Kobe beef “aitchbone” at affordable prices.
Meriken Hatoba is a restaurant where you can enjoy world-class Kobe beef and Tajima beef in all sorts of ways.
You will be impressed by Meriken Hatoba’s service right after coming inside the restaurant. A homey atmosphere, friendly staff members, comfortable cooking sound, and the savory aroma of steak… Now, please enjoy the taste of their wonderfully soft beef.
Meriken Hatoba would really like all of the guests to feel completely satisfied with their delicious beef, so they selectively choose local ingredients from Kobe and add special condiments to maximize the taste.
Their specialty! Savor the true flavor of beef.
A5 grade beef steak starts from 4,800 JPY (130g)
The chef’s masterful techniques will maximize the flavor of meat.
Chic red brick interior
Enjoy specially aged Japanese whisky from the owner’s handmade barrel!
Steak & Grill Kobe Meriken・Hatoba
Address: 1-3-14 Motomachi-dori Chuo-ku Kobe
Business hours: 12:00〜15:00 (Last call 14:00) 17:30〜21:00 (Last call 20:00)
*We may close our restaurant early if our beef is all sold out.
Regular holiday: Closed on Mondays, first and third Tuesday
Average cost: Average cost Lunch 7,500yen Dinner 8,500yen