Akashiyaki Kikucho (Harborland umie MOSAIC)Eat,Japanese cuisine (Washoku),Kobe beef HarborLand/Kobe/Hyogo/Tarumi/NagataArea
Kikucho is a well-established Akashiyaki restaurant in Kobe with a 45-year history. You can enjoy a variety of dishes such as their specialty Akashiyaki, popular washoku dishes, and the world-famous Kobe beef steak!
Akashiyaki is a local food originally from Akashi, Hyogo, which consists of pan-fried balls made with egg, octopus chunks, and soup stock. Kikucho’s signature Akashiyaki has been adored by the locals in Kobe for as long as it has been open. In addition, they also offer super delicious washoku dishes and Kobe beef steaks.
Bestseller!! Kobe special combo
Grilled eel (Unagi) rice bowl
Bokkake (beef tendon stew) rice bowl
Grilled beef rice bowl
Grilled fish meal
Kimchi hot pot
Akashiyaki Kikucho (Harborland umie MOSAIC)
|2nd floor umie MOSAIC 1-6-1 Higashikawasaki-cho Chuo-ku Kobe|
|11:00～22:00 (Last call 21:30|
|Average cost 1000〜2000yen|